December 2019

HAPPY NEW YEAR

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Celebrating 2020

The tradition goes on! celebrating the new year in the true Kitchen Market spirit with good food, a magical atmosphere and many many (many) drinks.

The dinner is a 2+ fix menu that includes 3 starters, 2 Intermediate, and 1 main course and dessert for choice per person

Do you have food sensitivities? Allergies? Certain preferences? Tell us all about it and we'd love to do everything we can to create the perfect experience just for you.

MENU

Appetizers

Roots salad / Blueberry Vinaigrette / Pumpkin Seed Crumble

Root vegetables, Shallot onion, Blueberry Vinaigrette, Candied Pumpkin Seeds and Puffed Quinoa

Fresh tuna / Soured Vegetables / Yuzu / Wasabi

Red tuna, Yuzu vinaigrette, Asian aioli, Wasabi and coriander

Crystal Shrimp / Cucumber in Sour

Poached and Smoked Crystal Shrimp, Sour Cream, Chives and stripes of cucumber in sour

 

Entrees

Parsley Root / Gruyere Cheese

Parsley Root in Celery Stock, Gruyere Cheese Fondue and Red Peppercorn

Mallow / Lamb rillettes / Freekeh risotto / Pea

Lamb Rillettes filled Mallow, Freekeh Risotto, Pea and Demi-Glace

Main course

(one choise per person)

Veal fillet / Potatoes / Wine Sauce

Beef fillet and Mashed Potatoes, Wine and mustard sauce, Rata chips and Potato Cream

Vegetarian Agnolotti

Agnolotti filled with Ricotta, celery, and kale, beurre blanc sauce, Cherry tomatoes, baby zucchini, spinach and chives

Seafood Pan / Tomatoes / Mushrooms

Crystal Shrimps, Calamari, Mussels, Coquille, Crab Stock, Tomatoes & Yarden Mushrooms

Grouper / Fennel / Semolina Dumplings

Seared Grouper fillet, Baby Fennel, Brown Butter and Semolina Dumplings filled with Grouper Cheek

DESSERTS

(one choise per person)

Chocolate / Macadamia Nuts / Cardamom Ice Cream

Crispy Dough, Chocolate Cremeux, Caramel Cremeux, Pliable Ganache and Cardamom Ice Cream

“Honeycomb” / Milk Cremeux / Za’atar leaves

Milk and Honey tart – Honey “Hallah”, Milk and Honey Cremeux, Candied Za’atar leaved and Gold Powder

Lemon Tart / Yoghurt / Thyme

Lemon Tart, Yoghurt Cream, Lemon Gel and Verbena, Linzer Crispy Dough and Thyme Ice Cream      

First seat (18:00/18:30) 375 Nis per person.

Second seat (21:15-closing time) 450 Nis per person.

Credit card deposit is requested upon reservation. 100 Nis will be charged in case of canceling at 72 hours prior to the event or in case of non arrival.​

For any questions or more information you are more than welcome to contact us at :
+972-54-5562653
or : info@kitchen-market.co.il

Reserve your
table now >>>

Your details will be sent to our team that will contact you in the next 48 hours for a final confirmation.

info@kitchen-market.co.il

+972-3-5446669